Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy shrimp alfredo. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Shrimp Alfredo is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Creamy Shrimp Alfredo is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have creamy shrimp alfredo using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Shrimp Alfredo:

1. Prepare Pasta (any type)
2. Prepare Shrimps (peeled and deveined)
3. Prepare Salt
4. Get Pepper
5. Get Paprika
6. Prepare Butter
7. Take 1/3 cup White wine
8. Get Chicken broth
9. Make ready All purpose cream
10. Get Parmesan cheese
11. Take Garlic Salt
12. Make ready Onions (chopped into small pieces)
13. Make ready Garlic (minced and sliced in bits)
14. Prepare Parsley

Steps to make Creamy Shrimp Alfredo:

1. Season shrimps with salt, black pepper and paprika
2. Heat pan with oil and cook shrimp for 3-4 mins. Do not overcook. Set aside once cooked.
3. In the same pan, melt a cube of butter.
4. Saute finely chopped onions and garlic until aroma comes out.
5. Add white wine, chicken broth and cream.
6. Let the mixture simmer.
7. Add parmesan cheese, garlic salt and black pepper. Let it simmer for another minute or two.
8. Add the boiled pasta and cooked shrimp.
9. Sprinkle some parsley on top before serving. Parmesan cheese can also be added on the toppings.

So that’s going to wrap it up with this exceptional food creamy shrimp alfredo recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!