Recipe of Favorite Cinnamon Apple Samboosa | Satisfying Recipe | So Delicious !

Harvey Roy   17/06/2020 07:11

Cinnamon Apple Samboosa
Cinnamon Apple Samboosa

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cinnamon apple samboosa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cinnamon Apple Samboosa is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cinnamon Apple Samboosa is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook cinnamon apple samboosa using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Apple Samboosa:
  1. Make ready 3 Chopped pealed apples (any kind)
  2. Prepare 3 tbsp raisins ( any kind)
  3. Make ready 3 tbsp brown sugar
  4. Get 3 dash cinnamon
  5. Get 3 dash nutmeg
  6. Make ready 3 Squirts of I can not believe it's not butter spray
  7. Prepare 10 samboosa pastry leaves or fill pastry sheets
  8. Make ready 5 tbsp oil or spray butter
Steps to make Cinnamon Apple Samboosa:
  1. Mix the first 6 ingredients together
  2. Fill pastry with filling and fold in triangle shape (note I used 2 pastry leaves for each samboosa because I like to fill it up full of extra filling)
  3. Rub with oil or spray butter and put in air fryer on 200°F Celsius for 5 minutes (note if you do not have an air fryer then fry in oil till golden brown or bake in oven on 200°F Celsius till golden brown)

So that’s going to wrap it up with this special food cinnamon apple samboosa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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