Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon fish. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Fish is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cinnamon Fish is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have cinnamon fish using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Fish:

1. Take 1 whole fish
2. Get cooking oil
3. Prepare 1 large onion
4. Make ready 3 ripe tomatoes
5. Get 1 bell pepper
6. Take 3 cloves garlic
7. Take Fresh ginger
8. Make ready 1 tablespoon tomato paste
9. Make ready 2 tablespoons cinnamon
10. Prepare sticks Cinnamon
11. Get Milk(optional)
12. Make ready to taste salt

Instructions to make Cinnamon Fish:

1. Deep fry the fish till done. set aside.
2. In a nonstick cooking pot, heat cooking oil. Fry onions, bell pepper, garlic and ginger paste till done. Should take about 3 minutes.
3. Add diced tomatoes and tomato paste. Cook till done.
4. Add cinnamon powder and the cinnamon sticks. Then add a cup of water (or more depending on how much fish you are making) Also add milk at this stage.Add salt to taste.
5. Bring to boil then add the fish. Let it simmer for about 7 minutes or till done.
6. Serve with vegetables and Ugali or Rice. Yummm 😋

So that’s going to wrap this up for this exceptional food cinnamon fish recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!