Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, parmesan crusted tilapia. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Parmesan Crusted Tilapia is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Parmesan Crusted Tilapia is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have parmesan crusted tilapia using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Crusted Tilapia:

1. Get 2 pieces Tilapia Filet
2. Make ready 3/4 cup parmesan cheese
3. Take 1 tsp paprika
4. Make ready 1 tsp parsley
5. Get to taste salt and pepper
6. Get to taste onion powder
7. Get to taste garlic powder

Steps to make Parmesan Crusted Tilapia:

1. Mix dry ingredients. Coat filet(s) with EVOO then coat with dry mixture.
2. Line a sheet pan with parchment paper. Place filets on pan. Bake at 400°F for approx. 10-12 mins or until they flake.

So that is going to wrap it up with this exceptional food parmesan crusted tilapia recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!