Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, shrimp and kale pasta. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Shrimp and Kale Pasta is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Shrimp and Kale Pasta is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook shrimp and kale pasta using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Kale Pasta:

1. Make ready Shrimp and Kale
2. Prepare 12 ounces frozen chopped kale
3. Prepare 1/2 teaspoon salt
4. Make ready 1/2 teaspoon ground white pepper powder
5. Make ready 1/2 teaspoon granulated garlic powder
6. Make ready 1/4 cup capers
7. Make ready 1/2 cup chopped kalamata olives
8. Take 12 ounces shelled shrimp
9. Get 1/3 cup red wine
10. Get 1/3 cup marsala wine
11. Prepare 1/2 cup crispy chopped bacon pieces
12. Get 2/3 cup cream
13. Get 5 tablespoons butter divided
14. Make ready 1 cup shredded Parmesan cheese
15. Prepare As needed shredded Parmesan cheese for topping
16. Prepare Pasta
17. Prepare 8 ounces spaghetti pasta
18. Get 2 quart water
19. Get 1 tablespoon salt
20. Make ready 2 tablespoons extra virgin olive oil

Instructions to make Shrimp and Kale Pasta:

1. Have the kale thawed. Slice and fry the bacon when crisp set it aside. Add the kale to the bacon drippings. Add the spices, capers and olives. Sauté for 20minutes.
2. Boil your pasta as per instructions on package.
3. Add 2 tablespoons of butter. Sauté for 3 minutes and add a cup of the pasta water to the kale. Simmer 7 minutes. Add half the cheese to the kale along with the pasta.
4. Fortify with the wines allow to reduce for 12 minutes add the other half of the cheese. Stir in. Now add the cream and stir coating all the ingredients in the pan. Allow to thicken but not to boil. If it boils the sauce will break.
5. Serve with parmesan cheese to taste on top. I hope you enjoy!!!

So that’s going to wrap this up for this special food shrimp and kale pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!