Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, grilled mackerel with fennel. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Grilled Mackerel with Fennel is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Grilled Mackerel with Fennel is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook grilled mackerel with fennel using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Mackerel with Fennel:

1. Take 1 Mackerel
2. Get 1 bunch Fennel leaves
3. Take 1/2 Lemon
4. Take 2 tbsp Olive oil
5. Take 1 tsp Salt

Steps to make Grilled Mackerel with Fennel:

1. Pack the fennel leaves into a baking tray, and add some olive oil.
2. Slice the mackerel in half, rub the salt into the flesh and place on top of the fennel. Add more olive oil.
3. Bake in the oven at 200℃ for 15 minutes. Turn the fillets over halfway through.
4. When done, discard the fennel you cooked with the fish. Cut new fennel into bite-sized pieces and serve it with the fish and lemon.

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