Step-by-Step Guide to Prepare Great Apple cake "Sharlotka" | Satisfying Recipe | So Yummy !

Roy Hines   09/10/2020 13:30

Apple cake "Sharlotka"
Apple cake "Sharlotka"

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, apple cake "sharlotka". It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

This apple sharlotka recipe is so quick and easy to make. The texture is perfect; soft and airy, and the cake is balanced with the perfect amount of tartness from. Russian Sharlotka is a light sponge cake filled with small apple pieces.

Apple cake "Sharlotka" is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Apple cake "Sharlotka" is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have apple cake "sharlotka" using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Apple cake "Sharlotka":
  1. Make ready 4 pc Eggs
  2. Prepare 200 gr ๐ŸŽ Sugar
  3. Make ready 200 gr ๐ŸŽ Flour
  4. Take 1 tsp ๐ŸŽ Baking powder
  5. Prepare 5-6 pc ๐ŸŽ Apples
  6. Make ready 2 tsp ๐ŸŽ Lemon juice
  7. Get 1 tbsp ๐ŸŽ Cinnamon
  8. Make ready ๐ŸŽ Oil/butter for grease the dish

This simple apple cake Sharlotka will amaze you and your guests! Feather light sponge topped with golden apples, this cake only has FOUR ingredients but tastes divine! Sharlotka Apple Cake + VIDEO (ะจะฐั€ะปะพั‚ะบะฐ). This is the best Russian Apple Cake recipe.

Steps to make Apple cake "Sharlotka":
  1. Eggs whip with sugar into light-color thick mass.
  2. Prepare the apples, cut out the middle of them, cut into slices. Mix apples with cinnamon and lemon juice.
  3. Add flour to the whipped egg mixture. Add the baking powder.
  4. Grease the baking dish with butter.
  5. Lay apples at the bottom of the dish. - Pour dough on it. - Lay out the slices from the sides and move in a spiral straight to the middle.
  6. Bake apple cake for 30-40 minutes at 180 degrees. Readiness can be checked with a wooden skewer. (wooden skewer must be dry)

Not an apple pie, but an Apple cake. Looking for an effortless apple cake? Try Russia's most popular dessert and you'll always have your So, now my mother-in-law makes sharlotka as an exotic Russian apple cake for her friends and. Apple Sharlotka is a classic Russian cake that is prepared with tangy apples. Anyone who spent a chunk of his or her life (like me) in Soviet Union knows this cake.

So that is going to wrap it up for this special food apple cake "sharlotka" recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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