Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, chezzy biscuits. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chezzy Biscuits is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chezzy Biscuits is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chezzy biscuits using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chezzy Biscuits:

1. Get 1 cup All purpose flour
2. Take 60 grams Cold butter
3. Make ready 3/4 cup Shredded Cheddar Cheese
4. Make ready 2 tsp Baking powder
5. Get 1/2 cup Milk
6. Make ready 1 Egg (half for the dough and the other half for the egg wash later)

Instructions to make Chezzy Biscuits:

1. Mixed the baking powder into the flour
2. Cut the cold butter into small pieces and rub into the the flour mixture until breadcrumb-like. Do not overwork the flour and butter.
3. Add the shredded cheese into the butter flour mixture .
4. Incorporate the milk and half an egg into the mixture and mix gently until it forms a dough. Again, don't over mix.
5. Roll the dough until it is half an inch thick and use a cutter to cut into about 10 round biscuits.
6. Mixed the remaining half an egg with some milk for the egg wash. Brush the biscuits with the egg wash and bake them at 210 Celsius for about 11 mins.

So that is going to wrap it up for this exceptional food chezzy biscuits recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!