Recipe of Quick Baked Fish In Air-Fryer | Satisfying Recipe | So Delicious !

Myra Keller   05/10/2020 19:03

Baked Fish In Air-Fryer
Baked Fish In Air-Fryer

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, baked fish in air-fryer. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Fish In Air-Fryer is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Baked Fish In Air-Fryer is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook baked fish in air-fryer using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Fish In Air-Fryer:
  1. Make ready 8 pieces rohu fish
  2. Take For marination:
  3. Take 2 tbsp oil
  4. Take 1 tsp red chilli powder
  5. Make ready 1 tbsp kashmiri chilli powder
  6. Prepare 1 tsp coriander powder
  7. Take 1 tsp turmeric powder
  8. Take 1 tbsp lemon juice
  9. Make ready 1 tsp garlic powder
  10. Take 1 tsp salt/as per taste
  11. Make ready 1 tsp mixed herb
  12. Prepare 1 tbsp oil for baking
Steps to make Baked Fish In Air-Fryer:
  1. Take all ingredients of marination in a bowl.Mix.
  2. Coat fish pieces into marinade.Leave for 30 minutes.
  3. Preheat air fryer on 160 degree celcius for 5 minutes.
  4. Arrange fish in air-basted,fix into air fryer.Bake for 22-23 minutes.
  5. Flip fishes after 10-11minutes.Bask with oil in between.
  6. After 23 minutes,baked fish is ready to serve.Serve with salad and chutney/sauce.

So that is going to wrap this up for this special food baked fish in air-fryer recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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