Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, meat-plantain fritata. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meat-plantain fritata is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Meat-plantain fritata is something that I’ve loved my entire life. They are fine and they look fantastic.

Plantain Frittata is a delicious breakfast of plantain and eggs cooked slightly different. This Baked Plantain Frittata Recipe will definitely make the cut. Loaded with veggies and sausages, this easy.

To begin with this recipe, we must first prepare a few components. You can cook meat-plantain fritata using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Meat-plantain fritata:

1. Prepare Minced meat
2. Prepare Plantain
3. Take Egg
4. Make ready Garlic,ginger
5. Prepare Onion,bonnet pepper
6. Make ready cubes Seasoning

This will make it easy to grab the skin of the plantains. Frittatas have saved me on more hungry weeknights than I care to count. Originally frittata is made of eggs and Neapolitans usually put some macaroni or pasta to the dish to make it more nourishing. Cheese, veggies, meat products, greens or seeds.

Steps to make Meat-plantain fritata:

1. Fry grated bonnet pepper and onions then add the minced meat, seasonings and spices of choice and stir until the meat changes color
2. Cut the plantain horizontally to give a round shape,add salt and fry.
3. Now get a non stick pan,grase with little oil,add the cooked meat at the base then arrange the plantain on top till it covers the meat completely then get your eggs(enough to cover the plantain)beat and pour over the plantain then cover and cook on very low heat till the egg is cooked.

This next recipe is for their Puerto Rican inspired frittata, a Longanisa and Sweet Plantain Frittata Heat up your pan to a medium heat and then saute the meat and veggies until the meat is cooked. Next, gently drop plantain piece after piece into the hot oil; be careful not to overcrowd the pan so · Vegetable oil for frying. You will LOVE this Mini Baked Plantain Frittata recipe! Leftover plantains are paired with eggs, chives and spring onion to make a. Plantain and egg frittata is what I came up with this morning, this is one of the most delicious Basically you need ripe plantain, egg and sausage or meat.

So that’s going to wrap it up for this special food meat-plantain fritata recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!