Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, grilled mackerel. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Grilled Mackerel is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Grilled Mackerel is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled mackerel using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Mackerel:

1. Prepare 500 gr mackerel, cut into desire pieces
2. Get salt to season
3. Make ready 1 tsp fennelseeds
4. Make ready 3 tbs sweet soy sauce
5. Make ready 1 tbs honey
6. Take 2 tbs coconut oil
7. Take 3 tbs chopped coriander leaves

Instructions to make Grilled Mackerel:

1. Season mackerel on inner (meat part) side of the fish with salt and set it aside for 15 minutes
2. Mix sweet soy sauce, fennel seeds, and honey
3. Preheat the pan and grease the pan with oil on medium heat
4. Add mackerel on skin side first and grill until the skin part is golden brown and crips around 3 to 4 minute then flip
5. Cook for about 2 to 3 minute and start to add and spread sweet soy sauce mixture on top of the fish and cook for another minute
6. Turn of the heat then plating it and add chopped coriander leaves on top of the fish. And serve

So that’s going to wrap this up for this exceptional food grilled mackerel recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!