Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, plantain porridge. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Plantain Porridge is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Plantain Porridge is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook plantain porridge using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Plantain Porridge:

1. Make ready 4 finger unripe plantain
2. Prepare 8 fresh habanero pepper
3. Get 1 onion
4. Get 1 cup palm oil
5. Get 1 smoked fish
6. Prepare 2 tbsp blended crayfish
7. Get 2 knorr cube
8. Get to taste Salt
9. Take 1 bunch scent leaf optional

Steps to make Plantain Porridge:

1. Remove plantain peel, slice into 4 corner cubes, set aside; wash and dice pepper, onion and scent leaf and place them in separate bowls; wash and debone smoke fish and shred into big chunks and set them aside
2. In a medium pot, add already diced plantain and little water enough to cook the porridge
3. Once it’s boiling and plantain is half way tender add onions, pepper, knorr cube and salt at this point do not stir
4. Allow it cook for about 5 minutes then add smoked fish and crayfish and then your palm oil, cover the pot without stir and allow it cook for 4 to 6 minutes
5. Stir your plantain porridge and finally add your scent leaf if you have turn off heat almost immediately; stir everything together and serve while hurt.

So that’s going to wrap this up for this exceptional food plantain porridge recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!