Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, flat bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Flat bread is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Flat bread is something that I have loved my entire life.

A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened. And though I bake bread with yeast more frequently nowadays, I still find it easier and a general preference to make bread without yeast.

To begin with this recipe, we must first prepare a few components. You can have flat bread using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Flat bread:

1. Get 4 cups flour
2. Make ready 1/4 tsp salt
3. Get 2 tbsp sugar
4. Take 1 1/2 tsp yeast
5. Make ready 1/4 cup milk
6. Take 1/2 butter
7. Get as needed Water

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Instructions to make Flat bread:

1. Mix flour, salt, sugar and yeast together
2. Add milk and mix until well incorporated
3. Add water little by little and knead until it forms a soft dough. Cover and let rise for some minute
4. Make small balls out of the dough and roll each dough separately
5. Grease your pan with olive oil or butter. (I used butter) and fry both side till golden brown
6. Note: rub the surface of the bread with melted butter before flipping.

Skip to recipe print recipe rate Let me paint a picture for you here. You are making an Easy Flatbread Recipe that starts with a. My easy and delicious flatbread recipe uses a base of yogurt and flour – and that's it! Rustle up some flatbreads and add your favourite topping for an easy supper. From cumin-spiced and seeded to halloumi flatbreads, find the recipe for you. #flatbread #noyeast #baking No yeast?

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