Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, savoury corn waffles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Savoury Corn Waffles is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Savoury Corn Waffles is something that I’ve loved my whole life.

Choose your own waffle adventure with this corn waffle recipe that comes with four topping ideas! Whether you're craving Southern cuisine or tacos. Reviews for: Photos of Savory Corn Waffles.

To get started with this particular recipe, we must prepare a few ingredients. You can have savoury corn waffles using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Savoury Corn Waffles:

1. Make ready 1 egg separated
2. Make ready 1 cups warm milk
3. Prepare 2 tbsp. butter, melted
4. Prepare 1 tsp. sugar
5. Prepare 3/4 cup corn flour
6. Take 3/4 cup all-purpose flour, Maida
7. Take 2 tsp. baking powder
8. Prepare 1 tsp. salt
9. Prepare 1/2 cup corn boiled
10. Take 1 spoon red pepper chopped
11. Make ready 1 spoon yellow pepper chopped
12. Make ready 4 cherry tomatoes
13. Make ready 1 lemon diced
14. Make ready 1 fried egg optional

Choose your own waffle adventure with this corn waffle recipe that comes with four topping ideas! These easy corn waffles are dressed with a flavor-packed tomato herb salad making them a healthy brunch dish. These waffles will make you want to put the maple syrup down (just this once). Savory, thick and dense keto "corn"bread waffles without the corn!

Instructions to make Savoury Corn Waffles:

1. Sift the corn flour, flour, baking powder and salt in a bowl. Add the yolk, milk, butter and sugar. (If you are lactose intolerant then you can use fresh buttermilk instead of milk) Stir to make a smooth batter. Add the boiled corn and the chopped peppers. Now fold in the egg whites and your batter is ready. Cover the batter and keep aside.
2. Meanwhile, heat your waffle iron and grease it with a little butter. Scoop a ladle of batter into the waffle maker once it is hot. It took me 15 minutes to get crisp golden brown waffles. I like my waffles real crisp and I grilled them in the oven for 4 minutes to get the crisp texture.
3. Make more waffles with the remaining batter and serve on a bed of spinach or lettuce leaves garnished with cherry tomatoes. - A generous spread of tomato garlic chilli sauce and a dash of lime gave my Savory Corn Waffles it a fresh lemony tang.
4. Monsoon days are here and so are Waffling days! Notes-You can change the filling. - Add peas, potato, chicken or fish. - You can make it with wheat flour.

Perfect for a keto breakfast, lunch or dinner. Top with your favorite keto sandwich fillings. And, enter for a chance to win a Breville No. Savory Cornbread Waffles are an easy, savory breakfast. This cornmeal creation is light and fluffy, perfect for topping with your favorite items like eggs, bacon, and cheese!

So that is going to wrap it up for this exceptional food savoury corn waffles recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!