Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, banana bread. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This banana bread recipe is moist and delicious, with loads of banana flavor. I've made several banana bread recipes here and I always come back to this one, it is a wonderful. Moist and delicious banana bread recipe.

Banana Bread is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Banana Bread is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banana bread using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:

1. Make ready 120 g egg (2*60g)
2. Make ready 80 g brown sugar
3. Make ready 1/4 tsp salt
4. Make ready 240 g mashed ripe banana
5. Get 200 g bread flour, sifted
6. Make ready 40 g Cake flour, sifted
7. Take 8 g baking soda
8. Take 80 g melted butter
9. Take 40 g oil
10. Prepare 80 g condensed milk
11. Prepare 1 tbs Rum

It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup.

Instructions to make Banana Bread:

1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan.
2. Preheat the oven at 170oC.
3. Mix dry ingredients: flours, baking soda and salt.
4. In a large bowl mix wet ingredients: egg, sugar, rum, melted butter, oil, banana, condensed milk, until combined. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!)
5. Bake for 40- 45 minutes or until a toothpick comes out clean. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through.
6. Cool on rack.
7. Slice into thick slices and serve.
8. Note: You can add 40g of bittersweet chocolate, and 40g of Pecans or Walnuts after mixing flour for another choice.

Easy to make and perfect for brunch or snacking. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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