Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beans porridge and plantain. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Beans porridge and plantain is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Beans porridge and plantain is something which I have loved my whole life. They are nice and they look wonderful.

There are a lot of delicious beans recipes and plantain recipes out there. But did you know that you can actually combine these two ingredients and make an incredibly delicious meal? Well, today, we are going to tell you how to cook beans and plantain porridge so that you can find out for yourself how.

To get started with this particular recipe, we must prepare a few components. You can have beans porridge and plantain using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beans porridge and plantain:

1. Make ready Beans
2. Get Palm oil
3. Take Onion
4. Prepare Scotch bonnet
5. Take Cry fish
6. Get Season
7. Get Spices
8. Make ready Dry Fish (or any other fish)
9. Get Plantains
10. Make ready Vegetable oil for frying plantain

Nigerian Beans Porridge or Nigerian Beans Pottage. Beans porridge always reminds me of the song below. If you know the song please join the conversation in the comments section. Serve with fried or boiled plantain, fried or boiled potatoes or boiled yam.

Steps to make Beans porridge and plantain:

1. Pick and wash your beans,put the beans in a pot add enough water and slice some onion inside and cover let it boiled till it soft
2. In another pot add little amount of palm oil allow to heat up,add sliced onion and stir,add your granted pepper,cry fish,season,spices,fish and little amount of water then stir, cover and allow it to steam for 2minutes then add in your per boiled beans and stir cover and allow it to steam for another 5 minutes and ready to serve
3. In a bowl peel and slice your plantains in desire shape, heat oil and fry your plantains until golden brown and serve with beans portaged

Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no frying required , yet still quite tasty! Anyways have I told you how much I heart beans? My favorite is fried plantains and beans but can't have it all the time. Here is an alternative to fried plantains and beans. Nigerian beans porridge is the definition of complete comfort food and can be paired with garri (cassava flakes), bread or ogi (fermented starch porridge).

So that’s going to wrap it up with this exceptional food beans porridge and plantain recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!