How to Prepare Ultimate Quick Linguine Arrabbiata | Satisfying Recipe | So Delicious !
Lucy Holmes 18/04/2020 16:32
Quick Linguine Arrabbiata
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, quick linguine arrabbiata. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Quick Linguine Arrabbiata is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Quick Linguine Arrabbiata is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook quick linguine arrabbiata using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Quick Linguine Arrabbiata:
Get 1 box (16 ounce) linguine pasta
Prepare Salt for boiling water
Make ready 1/2 cup olive oil
Get 10 cloves garlic, minced
Take 1/8 teaspoon black pepper
Prepare 1 tablespoon crushed red pepper(1/2 teaspoon if you don’t want it too spicy 🌶!)
Get 2 cans (14.5 ounce) fire roasted diced tomatoes, undrained
Take 1 tablespoon parsley flakes
Get Parmesan cheese
Steps to make Quick Linguine Arrabbiata:
In a large pot heat your olive oil on low heat……
Add in your minced garlic, sauté until garlic is soft……
Now add into garlic your black pepper and crushed red pepper, sauté for several minutes……
Next add in your fire roasted diced tomatoes and parsley flakes, continue to cook for about 20 minutes…..
Meanwhile boil water for your linguine, don’t forget to salt your water!!!
Drain linguine, reserving some of the pasta liquid (about 1/2 cup) inside the pot…..
Now add your linguine and pasta water to your Arrabbiata sauce, toss gently……I let mine sit in the pot for about 15 minutes…….
Top each serving with Parmesan cheese and enjoy 😉!
So that is going to wrap this up for this special food quick linguine arrabbiata recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!