Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, meat pie by ummu aymaan kitchen. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Turkish Meat Pie/Meat Trap or Mutton baked in bread is a delicious recipe dish from Turkey. Here's my very easy way of making a great snack using a few slices of bread and cooked minced meat as a filling. if you like the video hit the like. Welcome to Restoran Aiman Kitchen Seafood myediakan pelbagai jenis masakan panas ala. · These savory meat, onion, and cabbage "pies" are also known as runzas.

Meat pie by Ummu Aymaan kitchen is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Meat pie by Ummu Aymaan kitchen is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook meat pie by ummu aymaan kitchen using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie by Ummu Aymaan kitchen:

1. Prepare 2 cups flour
2. Take 1/2 cup butter
3. Make ready 1 tbsp baking powder
4. Take 1/2 tbsp salt
5. Prepare 2 maggi cubes
6. Get For the fillings
7. Get 1/8 kg minced meat
8. Get 3 medium potatoes
9. Make ready 3 large carrots
10. Get 1 large onion
11. Prepare Red pepper
12. Prepare Seasoning
13. Take Spices

Fill with the meat mixture, then top with the other pie crust. Prick the top crust a few times with a knife to vent steam. Crimp around the edges using the Good but in my opinion not quite as good as the Meat Pie (Tourtiere). But because I think it has more of an 'expected' taste it might be a better choice to.

Instructions to make Meat pie by Ummu Aymaan kitchen:

1. Mix flour baking powder seasoning and butter in a bowl and make a dough. Allow it to rest for 15 min
2. Heat oil on a medium heat add diced onion and cook until its golden brown, add the minced meat, spices, seasoning and red pepper allow it cook for 3min
3. Add the diced carrots then the diced potatoes add water and allow it to cook for 10min
4. Add 2tbsp of flour to thicken the sauce
5. Cut the dough into equal size and Roll out. Using a meat pie shapers or a round bowl to cut out the dough.
6. Add the fillings to the center of the dough and and carefully close the edges
7. Use fork to seal the meat pie and bake for 40 min

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