Recipe of Super Quick Homemade Grilled Center-cut Pork Chops with Steamed Broccoli and Rice | Satisfying Recipe | So Delicious !
Emma Brown 14/10/2020 02:58
Grilled Center-cut Pork Chops with Steamed Broccoli and Rice
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, grilled center-cut pork chops with steamed broccoli and rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Grilled Center-cut Pork Chops with Steamed Broccoli and Rice is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Grilled Center-cut Pork Chops with Steamed Broccoli and Rice is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have grilled center-cut pork chops with steamed broccoli and rice using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Center-cut Pork Chops with Steamed Broccoli and Rice:
Prepare 4-6 Center Cut Pork Chops (1 inch thick)
Prepare 2 cups Brown or long Grain Rice
Make ready 2 Heads Fresh Broccoli
Prepare 1/4 cup Butter
Make ready 4 cups cold water
Get Salt n Pepper
Make ready Sprigs Fresh Rosemary(chopped)
Instructions to make Grilled Center-cut Pork Chops with Steamed Broccoli and Rice:
Heat Grill or Grill plate till very hot
Season Chops with salt n pepper
Add 4 cups of water and teaspoon of salt and 1/4 butter to Rice to pot. Cook rice slowly till tender, stirring frequently (15 to 20 minutes) unless microwaved.
Steam Broccoli till firm but bright green. Do not over cook.
Meanwhile put chops on grill and cook for 1 minute then turn 180 degrees and grill 1 more minute. Flip and do the same to other side. Turn heat on low and cook until internal temperature reaches 155. Add chopped fresh Rosemary on chops and Cover. Let rest until Temperature hits 160. By then everything else should be cooked and ready to serve. A squeeze of fresh lemon over the Broccoli is always welcomed with a sprinkle of kosher salt…..YUM!
Use a Spicy mustard or Dijon on the side if preferred to dip your chops into.
Enjoy!
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