Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, meat pie. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Meat pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Meat pie is something that I’ve loved my entire life. They are fine and they look fantastic.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To get started with this recipe, we must prepare a few components. You can have meat pie using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meat pie:

1. Make ready 4 cups Flour
2. Take 250 g butter
3. Make ready 1/2 tbls salt
4. Make ready Cold water
5. Make ready 1/2 tbls baking powder
6. Take Filling
7. Make ready Minced meat 1/2 kilo
8. Make ready Seasoning
9. Get Peas
10. Get Carrots 2large
11. Make ready Onions 2medim
12. Prepare 3 Pepper and scotch bonnet

These useful spices can be used to cook so many different meals! See more ideas about Meat pie, Cooking recipes, Recipes. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Instructions to make Meat pie:

1. In abowl seave flour and b/powder add salt mix add butter Masha the butter in the flour untill soft, add water to make a dough. Let it rest for 30mints.
2. In a pan add little butter add the minced meat add seasoning and chopped onions, ginger paste let the water dissolve, add peas greated carrots, pepper and scotch bonnet fry for some time.
3. Kneed the dough and cut into round shapes with meat pie cutter, put the filling in side brush egg and close.
4. Brushed the baking pan with butter arrange the meat pie and brush egg on them use fork to make air passage, bake in pre heated oven for 20mints. Enjoy

Classic Meat Pies with a chunky beef and Guinness filling. A delicious meat pie recipe with step-by-step photos. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that is going to wrap it up with this special food meat pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!