Easiest Way to Make Favorite Bread

Kate Lawrence   16/04/2020 14:14

Bread
Bread

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bread is the staple food of the Middle East, Central Asia, North Africa, Europe, and in European-derived cultures such as those in the Americas, Australia, and Southern Africa, in contrast to parts of South and East Asia where rice or noodle is the staple. Bread is usually made from a wheat-flour dough that is cultured with yeast, allowed to rise, and finally baked in an oven. For banana bread even better than grandma used to make it, check out this recipe.

Bread is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Bread is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have bread using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bread:
  1. Take 6 cups flour
  2. Make ready 4 tablespoons yeast
  3. Take 1 cup oil
  4. Get 4 tablespoons sugar
  5. Make ready 1 teaspoon salt
  6. Make ready Lukewarm water

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Steps to make Bread:
  1. Add all dry ingredients into a bowl and mix well..
  2. Add 1 and a half cup of lukewarm water and oil into the dry ingredients and kneed..
  3. Kneed your dough untill its soft. if your dough is too sticky, you can add some flour and kneed
  4. Close the dough with a damp kitchen cloth and leave to rise for 20 minutes
  5. Punch dough, kneed, now Grease your baking pan, make balls with dough and arrange them into the pan..
  6. Leave dough to rise for the second time for 15 minutes..
  7. Preheat your oven
  8. Bake for 30 minutes. Your bread is ready

It's a sweet yeast dough that you roll out, fill, and roll up like a jelly roll, then cut, twist, and bake in a loaf pan. Don't worry: It looks fancy (and it IS a little messy), but it's seriously easy to do. When you are just starting to bake bread, don't fuss with a lot of extra mix-ins or unusual ingredients. These rolls are simple, but a great recipe to master before you move onto more complicated (and equally delicious) dinner roll recipes. And if you find yourself having trouble proofing, check out our tips for how to proof bread when it's cold.

So that is going to wrap it up with this exceptional food bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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