Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, deviled green tomatoes. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Deviled Green Tomatoes is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Deviled Green Tomatoes is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook deviled green tomatoes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Deviled Green Tomatoes:

1. Get 4.25 ounces canned deviled ham
2. Take 1 large egg
3. Take 1/2 cup panko breadcrumbs
4. Take To taste salt
5. Prepare To taste ground black pepper
6. Get 2 teaspoon butter
7. Make ready 1 tablespoon panko breadcrumbs divided
8. Prepare 2 large green tomatoes

Steps to make Deviled Green Tomatoes:

1. Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
2. Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
3. Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
4. Let rest 10 minutes before serving. I hope you enjoy!!!!

So that is going to wrap it up with this special food deviled green tomatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!