Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, meat pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Meat pie is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have meat pie using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:

1. Make ready 6 cups flour, 2 tablespoons sugar
2. Make ready 2 eggs
3. Prepare Teaspoon baking powder
4. Take Teaspoon salt
5. Prepare 250 g butter (1simas)
6. Make ready 10 medium potatoes
7. Prepare 3 carrots, cubed
8. Get 1 kg minced beef
9. Make ready Seasonings and spices

These useful spices can be used to cook so many different meals! See more ideas about Meat pie, Cooking recipes, Recipes. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Steps to make Meat pie:

1. In a bowl sift flour, add baking powder,salt and sugar and stir. Crack in the eggs and add the butter. Give it a nice mix.gradually add water bit by bit until a dough is achieved (not too hard). Knead for about 10mins and cover for 7-10mins. Set aside.
2. In a pan add 2 tablespoons veg oil and Head. Add sliced onions and fry till translucent. Add minced meat and stir. Fry till meat turns light brown. add salt, maggi,curry,thyme and little mixed spices. Stir well and add in your diced carrots and Irish potatoes. Stir for 3mins and then add 1 cup cold water. Stir and allow to cook till water absorbs almost completely. Mix 2 tablespoons flour with some water and pour into the pot. Reduce heat and stir for 1min.
3. Remove from heat and allow to cool completely. Now bring out the meat pie dough and knead. Make small flat balls and roll. Place on a meat pie cutter then fill as desired. Cut out excess dough and repeat process till you're done. Arrange on a greased baking tray and egg wash. Bake in a preheated oven till golden brown. Enjoy!

Classic Meat Pies with a chunky beef and Guinness filling. A delicious meat pie recipe with step-by-step photos. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap this up for this exceptional food meat pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!