Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ogbono soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ogbono Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Ogbono Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

To begin with this recipe, we must first prepare a few components. You can have ogbono soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ogbono Soup:

1. Take Goat Head & Leg
2. Make ready Stockfish
3. Prepare Ogbono(blended)
4. Take Crayfish(blended)
5. Get Okoro(diced)
6. Prepare Palm oil
7. Make ready Bitter
8. Prepare Yellow bonnet pepper(blended)
9. Prepare Salt
10. Prepare Maggi Naija pot seasoning or any seasoning of your choice

Ogbono soup is popular everywhere in Nigeria and neighboring countries too. Each region has its own variations, but meat, greens and ogbono seeds are the common elements. Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home!

Instructions to make Ogbono Soup:

1. Wash goat head & leg, put in cooking pot, add salt, seasoning & water, allow it to cook.
2. Add stockfish and let it cook for about 7mins. Add yellow pepper, Palm oil, allow to cook for 3minutes.
3. Add ogbono & Crayfish, add Okoro, bitterleaf. Taste for salt and seasoning. Cook for another 5mins.

Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.

So that is going to wrap it up with this exceptional food ogbono soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!