Steps to Prepare Ultimate Tomato Omlette | Satisfying Recipe | So Delicious !

Jason Cain   30/05/2020 05:10

Tomato Omlette
Tomato Omlette

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tomato omlette. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tomato Omlette is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Tomato Omlette is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tomato omlette using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tomato Omlette:
  1. Prepare 1 Cup Besan
  2. Get 2 Tbsp Rice flour
  3. Make ready 2 Tbsp Sooji
  4. Get 2 Tomatoes
  5. Make ready 1 Onion
  6. Get 2 Green Chillies
  7. Get 1/4 Tsp Ajwain
  8. Get 1/4 Tsp Soda
  9. Make ready 1/2 Tsp Red chilli powder
  10. Make ready 2 Tbsp Coriander leaves (finely chopped)
  11. Get As needed Oil
  12. Take As needed As per taste Salt
Instructions to make Tomato Omlette:
  1. Take finely chopped tomatoes and onions in a bowl. Add all the other ingredients except soda and mix well. Add water as required to prepare a medium consistency batter.
  2. Leave the batter to rest for around 10 min.
  3. Then, add soda and pour the batter with the help of a ladle on a tawa. Pour a few drops of oil and cover it with a lid. Cook it from both sides on medium flame.
  4. Delicious Tomato Omlette is ready!!

So that is going to wrap it up with this exceptional food tomato omlette recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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