Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meat pie. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Meat pie is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook meat pie using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:

1. Make ready 2cups Flour
2. Take 1/4 teaspoon Salt
3. Get 2 tablespoon Sugar
4. Make ready 1 full teaspoon Baking powder
5. Make ready 100g Butter
6. Prepare 1 cup Minced meat
7. Prepare 1 medium sized Greenpepper
8. Make ready 4 small Irish potatoes
9. Take Maggi for seasoning
10. Prepare Carrot
11. Take Egg
12. Take Onions
13. Prepare Oil

These useful spices can be used to cook so many different meals! See more ideas about Meat pie, Cooking recipes, Recipes. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Steps to make Meat pie:

1. For your dough. Sieve your flour, add sugar,salt and the butter and mixed thoroughly and add water to make make the dough and cover it
2. Four your filling peel and cook your potatoes until soft
3. Put oil in a pot and add your onions and put in the meat and allow it to cook add your veges and salt and seasoning then bring it down
4. Cut little of the dough roll it out and cut out your desired quantity and add the filling in the middle and close and set aside
5. Continue this process untill you are tru with all and break your egg into a plate and whisk and use your brush to deep into the egg and brush the meatpie top and set your oven and bake

Classic Meat Pies with a chunky beef and Guinness filling. A delicious meat pie recipe with step-by-step photos. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap it up with this special food meat pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!