Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meat pie 1. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Meat pie 1 is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Meat pie 1 is something that I’ve loved my entire life.

Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded. The taste of the meat pie was very bland. Didn't like this recipe at all.

To begin with this recipe, we must first prepare a few ingredients. You can cook meat pie 1 using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Meat pie 1:

1. Prepare 2 cups flour
2. Prepare 1 tblspoo baking powder
3. Prepare 1 tea spoon salt
4. Get 1/2 simas butter
5. Make ready Minced meat
6. Take Jajjage
7. Prepare Boiled potatos
8. Prepare Maggi and spices

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.

Instructions to make Meat pie 1:

1. Mix flour, butter, salt, baking powder mix well
2. Add butter and mix till crunchy
3. Add water and make a soft dough
4. Add minced meat
5. Jajjage + oil
6. Fry and add potato and Maggi and spices
7. Add a little water and cover for 10mins
8. Roll out the dough cut it round
9. Add d fillings cover and close the d edges
10. Repeat d process to finish it
11. Then bake and serve

An Australian meat pie is essentially a meat filling in a thick gravy, fully encased in pastry; they typically have a base made from shortcrust pastry to give structure to the pie, and a soft and flaky puff pastry lid. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.

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