Recipe of Quick Meat pie | Satisfyingrecipe.web.app

Anthony Palmer   02/06/2020 09:28

Meat pie
Meat pie

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, meat pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

Meat pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Meat pie is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook meat pie using 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Meat pie:
  1. Prepare 8 cups flour
  2. Make ready 500 g butter
  3. Take Pinch salt
  4. Get 2 tsp baking powder
  5. Make ready 1 egg for egg wash
  6. Make ready Nut meg
  7. Prepare Cinannon
  8. Get For the fillings
  9. Make ready 4 Carrots
  10. Get 4 Irish potatoes
  11. Get 1 big Green bell pepper
  12. Prepare 1/2 handful Spring onion
  13. Get Pinch Curry
  14. Take 2 cubes Knorr
  15. Make ready Salt
  16. Take 1/2 teaspoon Kitch glory spice
  17. Make ready Vegetable oil for frying sauce
  18. Make ready Fresh red pepper(roughly pound)

These useful spices can be used to cook so many different meals! See more ideas about Meat pie, Cooking recipes, Recipes. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Instructions to make Meat pie:
  1. Dize your meat in the tiniest size you can think of or grind in a grinding machine - slize your, carrot,green pepper,potato and set each aside separately,in a pot,heat up your oil add Add spring onions,add the green pepper,red pepper,carrots,salt,knorr cubes,kitchen glory,abd pour the meat to cook awhile then add the diced irish potatoes and the curry,then allow to boil and mix your flour in a bowl and add into the pot and stir over stir and keep in the freezer.
  2. For the dough - Mix flour,sugar,cinnamon,baking powder,nutmeg,butter,egg together and add water to make it up. - - Get a rolling pin and cut small of the dough dust and your clean surface with plaun flour and roll over the dough till is flat then get your already prepared sauceand insert,cover and use knife to shape that is if your dont have meatpie cutter repeat process till done.egg wash the prepared dough.

Classic Meat Pies with a chunky beef and Guinness filling. A delicious meat pie recipe with step-by-step photos. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that is going to wrap it up for this exceptional food meat pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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