Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oregano cracker *vegetarian/vegan. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Oregano Cracker *Vegetarian/Vegan is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Oregano Cracker *Vegetarian/Vegan is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:

1. Take 500 gr plain flour
2. Take 1/2 tsp salt
3. Prepare 1 egg
4. Get 3 tbsp margarine
5. Get 1 tbsp oregano
6. Take 1 cup water
7. Prepare Cooking oil for deep frying

Steps to make Oregano Cracker *Vegetarian/Vegan:

1. Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
2. Gradually pour water until the dough doesnt stick to the bowl
3. Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
4. Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
5. Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.

So that is going to wrap this up with this exceptional food oregano cracker *vegetarian/vegan recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!