Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, creamy mushroom soup without cream. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Mushroom Soup without Cream is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Creamy Mushroom Soup without Cream is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have creamy mushroom soup without cream using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Mushroom Soup without Cream:

1. Make ready 1/2 Onion
2. Make ready 3 cups Mushrooms
3. Get 1 medium Cooked Potato
4. Take 2 cloves Garlic
5. Make ready 2 cups Mushroom broth or water
6. Take Salt and Pepper
7. Take 1 tbsp olive oil
8. Take 1 tbsp all-purpose flour
9. Prepare Pinch Parsley

Instructions to make Creamy Mushroom Soup without Cream:

1. Heat Olive Oil in a large saucepan over medium heat
2. Add Garlic and Onion and cook for 3 minutes until onion is tender
3. Add mushroom and cook for another 3 minutes, set 1 tbsp mushrooms aside for later
4. Add flour, pepper and salt into the mixture
5. Add mushroom broth or water and bring it to boil
6. Add cooked and chopped potato to the soup and cook for another 2 minutes
7. Put mixtures into the blender and blend for 3 minutes on high
8. Add pinch of parsley and 1 tbsp mushrooms on top and serve

So that’s going to wrap this up with this special food creamy mushroom soup without cream recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!