Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, no yeast bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

No Yeast Bread is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. No Yeast Bread is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook no yeast bread using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make No Yeast Bread:

1. Get 500 g flour
2. Get 2 tbsp baking powder
3. Make ready 1 tsp salt
4. Prepare 310 ml milk

Steps to make No Yeast Bread:

1. Mix the dry ingredients. Stir in the milk, and bring the dough together by stirring the ingredients until the milk is mixed with with flour and forms a dough. It's easiest to do this with your hands rather than a wooden spoon.
2. Turn the dough out onto your work surface and knead briefly until the dough has a uniform consistency.
3. Shape the dough into a round disc about an inch to an inch and a half (about 3cm) thick and deeply score the top with an X. This is important! Don't make a round ball of dough as it won't cook in the middle.
4. Bake on the hot stone or baking sheet at for about 35 minutes at 190 degrees FAN until pale brown and sounding hollow when tapped on the bottom.

So that’s going to wrap it up for this exceptional food no yeast bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!