Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, meat pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Meat pie is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Meat pie is something that I’ve loved my entire life.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To get started with this recipe, we must prepare a few components. You can cook meat pie using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meat pie:

1. Take Flour
2. Prepare 2 Eggs
3. Make ready 500 g 5Margarine
4. Make ready Salt
5. Prepare Baking powder
6. Prepare 4 Irish potatoes
7. Make ready Handful Beef
8. Prepare 3 Carrots
9. Get Pinch Curry
10. Prepare 1 Onion
11. Get 3 tlb veg oil Vegetable oil
12. Get Milk
13. Get Mixed spices

These useful spices can be used to cook so many different meals! See more ideas about Meat pie, Cooking recipes, Recipes. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Steps to make Meat pie:

1. Add margarine,salt,baking powder in a bowl and mix very well.Add egg and water then knead set aside.
2. To make the filling,season meat to boil when is done allow to cool and blend. dice carrots and irish potatoes,boil the irish potatoes.heat up vegetable oil in a frying pan and fry irish potatoes,onion,blended beef,carrots and stir fry for few mins.
3. Make a thin flour paste pour into the fillings as thickner.knead dough to a thin flat rap place on the meatpie cutter add one spoon of your filling rub egg wash made from one egg around the edge and close the cutter to seal it and you get the meatpie shape.
4. Repeat till the dough and filling finish.set on an oven tray.bake in preheat oven for 30minutes.

Classic Meat Pies with a chunky beef and Guinness filling. A delicious meat pie recipe with step-by-step photos. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old. Enjoyed as individual pies or family size.

So that’s going to wrap this up for this special food meat pie recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!