Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy chicken pastel. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Chicken Pastel is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Creamy Chicken Pastel is something that I’ve loved my whole life.

Creamy Chicken Pastel is a comfort food, as far as I am concerned. I love to have this warm white rice. We usually make this dish during special occasions.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy chicken pastel using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken Pastel:

1. Get Chicken breasts (fillet or boned)
2. Make ready Salt
3. Take Black pepper
4. Get Unsalted butter
5. Take Cooking oil
6. Prepare Onion
7. Make ready Garlic
8. Make ready Chinese chorizo or sausage
9. Prepare Evaporated milk
10. Prepare Mushrooms
11. Make ready Carrots
12. Take Potatoes
13. Get Bell peppers
14. Get Cheese
15. Take Basil

This dish is very similar to the filling in a chicken pot pie and chicken ala king and can be thrown together. Creamy Chicken Penne Pasta. featured in Tasty's Best Pasta Recipes. In the same skillet, add the chicken and season with salt, pepper, Italian seasoning, and paprika. Morsels of poached chicken are blended with cream of mushroom soup and mozzarella cheese, then tossed with hot noodles and cooked peas or broccoli.

Instructions to make Creamy Chicken Pastel:

1. Season chicken with salt and pepper.
2. Heat pan with oil and unsalted butter. Saute the sliced onion and garlic.
3. Add the seasoned chicken. Cook until meat turns light brown on both sides. Add the chinese chorizo.
4. Add the mushrooms, carrots, potatoes and bell peppers. Mix well.
5. After 2 mins, add the basil and mix well.
6. Pour the evaporated milk and mix well making sure the chicken and the veggies are damped with milk. Let it simmer for 2-3 mins.
7. Grate some cheese all over the top of the mixture. Mix well until cheese melts. Let it simmer for another 3 mins or until the potatoes and carrots are tender.

This creamy pasta dish has a tendency to disappear quickly from our dinner table! Smoked sausage, mushrooms and Worcestershire sauce here do a beautiful job here! Try this chicken recipe and you will surely like it. By The Good Housekeeping Test Kitchen. Add lemon juice to skillet and cook, scraping up any browned bits.

So that is going to wrap it up for this exceptional food creamy chicken pastel recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!