Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, meat pie (snack). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meat Pie (snack) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Meat Pie (snack) is something which I have loved my entire life.

Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot The Nigerian Meat Pie is a popular snack because it is tasty, moist and does not produce crumbs when it. Nigerian Meat pie is one of Nigeria's popular snack and it's loved by all. The buttery shortcrust pastry is filled with mincemeat cooked in rich flavour.

To begin with this particular recipe, we must first prepare a few components. You can cook meat pie (snack) using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Meat Pie (snack):

1. Get 1 kg plain flour
2. Prepare 2 tsps baking powder
3. Make ready 500 g Butter
4. Take pinch salt
5. Get 2 medium Irish potatoes diced
6. Prepare 2 medium carrots diced
7. Make ready 500 g minced meat
8. Make ready 1 medium onion diced
9. Prepare 2 fresh pepper diced
10. Get 2 cksp vegetable oil
11. Prepare 2 Knorr cubes
12. Get 2 tbsp plain flour
13. Take to taste Salt
14. Prepare 1 medium egg

However, you can add other ingredients. This easy meat pie recipe is simple and delicious. This is a common snack that is found in the vietnamese culture. It is referred as Pate Chaud This recipe was passed to me from my grandmother.

Instructions to make Meat Pie (snack):

1. Place a large saucepan on medium heat; add in the minced meat and onion. cook until meat is browned Add in the salt, carrots, pepper, potatoes and knorr. Stir in a little water, cover and simmer until the potatoes is cooked through. set aside
2. Preheat the oven to 350 Degrees
3. In a large bowl combine the flour, baking powder and salt. Mix thoroughly.
4. Cube the butter and add into the dry ingredients. with your hands work the ingredients until butter is well incorporated
5. A little at a time, add in the water into the dough. Knead the dough until water is well Incorporated. Set the dough in the fridge for about 30 minutes.
6. Add some flour to a smooth surface, using a rolling pin, flatten the dough. using a circular cookie cutter or a round bowl, cut the dough into big circles
7. Place about 1 tbsp or more of filling into center of the circle; fold dough over filling to enclose, forming a half-moon shape.
8. Press edges together to seal, and crimp edges decoratively using the back of a fork. Transfer to a parchment or foil paper-lined baking sheet Repeat with remaining dough and filling
9. Whisk together the eggs and brush the egg wash over the formed pies
10. Bake until edges are lightly golden, 20 to 25 minutes and serve

Nigerian Meat Pie is a delicious Nigerian snack,filled with precooked veggies and minced meat. Learn step by step Nigerian Meat Pie prepared with the classic recipe that gets everyone asking for more. The unique meat pie is a lot like Chinese Scallion Pancakes. It is a traditional snack and a common The charm of this Chinese meat pie comes from its crispiness. Its crust is made up of layers of dough.

So that’s going to wrap this up for this special food meat pie (snack) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!