Recipe of Any-night-of-the-week Crispy Zinger Burger
Charlie Lewis 18/06/2020 20:11
Crispy Zinger Burger
Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crispy zinger burger. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crispy Zinger Burger is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Crispy Zinger Burger is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crispy zinger burger using 29 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Zinger Burger:
Get 2 Chicken breast fillets
Prepare 2 tsp Vinegar
Prepare 1 tsp Mustard paste
Get 1 tsp Garlic powder
Prepare 1/2 tsp White pepper powder
Make ready 1/2 tsp Red chili powder
Prepare 1 tsp Worcestershire sauce
Take to taste Salt
Make ready For Flour coating:
Make ready 2 cup Flour
Make ready 1 tsp Red chili powder
Make ready 1/2 tsp Black pepper
Make ready 1/2 tsp Garlic powder
Get to taste Salt
Get 3 tsp Corn flour
Get 4 tsp Rice flour
Get 2 Egg
Take 1/2 cup Milk
Take Oil for deep frying
Prepare Mayo Sauce:
Get Chili garlic sauce 1 & ½ tsp
Get 1 tbs Mustard paste
Get Mayonnaise
Take Assembling:
Prepare Buns
Prepare Mayonnaise
Get Ice berg
Take Fried chicken
Get Mayo sauce
Instructions to make Crispy Zinger Burger:
Take chicken breast and make 4 fillets, pound fillets with steak hammer. - In bowl,add vinegar,mustard paste,garlic powder,white pepper powder,red chilli powder, worcestershire sauce and salt,mix well. - Add fillets and coat fillets properly,marinate it for 30-45 minutes.
For flour coating, combine flour,red chili powder,black pepper,garlic powder,salt,corn flour and rice flour, mix well and set aside. - For egg coating, in a bowl beat 2 eggs with milk and set aside.
Heat oil in a wok, take one marinated chicken fillet, dip into egg mixture and coat it with flour mixture then again dip into egg mixture and flour mixture (press hard for crispy fillet). - Deep fry the fillet on medium flame, fry 3 minutes each side. Fry until a crispy coat is turned brown. - Repeat same process with all the fillets.
To make mayo sauce, combine chili garlic sauce, mustard paste and mayonnaise and mix well to form a paste. Pour mayo sauce in dressing bottle.
For assembling, take burger buns. Apply mayonnaise on bun. Add iceberg leaf, fried chicken fillet, mayo sauce and then cover with the bun. - Serve with homemade French fries and ketchup.
So that is going to wrap this up with this exceptional food crispy zinger burger recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!