Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato corn capsicum curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Potato corn capsicum curry is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Potato corn capsicum curry is something which I’ve loved my entire life.

Fast and easy sidedish to make for roti, chapati, poori or even with rice and pulao. This is a perfect sidedish for roti or chapati. This curry is so simple to make but it taste so yummy.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato corn capsicum curry using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato corn capsicum curry:

1. Get 1 Capsicum
2. Prepare 2 medium size potato
3. Make ready 1/2 cup corn
4. Prepare 1/2 cup peas (optional)
5. Take 1 tsp Red chilly powder
6. Get 2 tsp Coriander powder
7. Take Salt as required
8. Get 2 tbsp oil
9. Take 1/2 tsp cumin seeds

Learn how to make it using simple Indian curry spices with Add boiled and cubed potatoes and cooked capsicum, stir and mix well. A simple yet very tasty combination of potatoes and capsicum is turned into a delicious India Curry Recipe, named as Potato Capsicum Curry Recipe. This simple and fresh vegetarian dish is perfect with any type of bread or rice. Next, the coriander, a tsp salt and hing powder.

Steps to make Potato corn capsicum curry:

1. Pressure cook potato for 3 whistles. peel off the skin. Cut into pieces
2. Boil peas and corn in water for 5 mins
3. Heat oil in a pan, add cumin seeds. Then add capsicum and sauté for 2 mins. Add in potato, corn and peas. Add in chilly powder, coriander powder and salt. Mix everything. Sauté for few more mins until everything gets mixed and raw smell goes away.

Reviews and Ratings Global Ratings I made aloo capsicum masala last week following your recipe and i must tell it turned out very tasty. My husband and kids loved it. Capsicum Curry Recipe or Capsicum Masala - Sauteed green bell pepper (capsicum) is simmered in onion, tomato, nuts gravy. This is Punjabi style curry recipe that goes well with roti, paratha, chapati. This curry is very easy to make.

So that’s going to wrap this up with this exceptional food potato corn capsicum curry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!