Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy baked chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Baked Chicken is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Creamy Baked Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have creamy baked chicken using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy Baked Chicken:
- Make ready 1 lb Boneless Chicken Breasts
- Get 1 Can French Cut Green Beans
- Make ready 8-12 Red Skinned Potatoes
- Take 1/2 Yellow Onion
- Prepare 1 Can Cream of Mushroom Soup
- Make ready 1 Can Cream of Chicken Soup
- Prepare 2 Cups Water
Instructions to make Creamy Baked Chicken:
- Preheat oven to 425°. Place thawed chicken breasts in casserole pan and coat with desired seasonings.
- Cut potatoes and onion into desired shapes (dice, slice, ect) and place evenly around the chicken breasts.
- Dump green beans over top of everything and gently spread evenly all over pan.
- Coat the top with Cream of Mushroom and Cream of Chicken soups. As evenly coated as possible. (doesnt have to be perfect)
- Finally add 2 cups of water to the pan and any added seasonings or toppings. (I sprinkled parmesan and mozzarella over top of mine)
- Cover and Bake for 60-90 minutes depending on size of chicken and potatoes. Voila!
So that is going to wrap this up for this exceptional food creamy baked chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
