Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, poha aloo tikki burger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Poha Aloo Tikki Burger is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Poha Aloo Tikki Burger is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have poha aloo tikki burger using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Poha Aloo Tikki Burger:

1. Get 2 Boiled potatoes
2. Take 2 bread slicees
3. Prepare 1/2 bowl Poha (flattened rice)
4. Make ready To taste salt
5. Get 1/2 tsp chaat masala
6. Prepare 1/2 tsp garam masala
7. Make ready 1/2 tsp coriander seeds powder
8. Get As required Cooking Oil for shallow frying
9. Take Tomato ketchup
10. Get 2 slices Paneer

Instructions to make Poha Aloo Tikki Burger:

1. Grate boiled potatoes. Add crumbled slices, salt and soaked and strained poha and all dry masala. Knead the dough.
2. Divide the dough in 4 portions and make balls.
3. Press the balls between your palms and flatten it to make a tikki.
4. Heat oil in a griddle. Brush with cooking oil. Put tikki and shallow fry. Apply cooking oil all around the tikkis. Shallow fry till golden brown. Flip the side and fry from other side also till golden brown. 4 tikkis can be shallow fry at one time.
5. Slit burger from centre in such a way that one edge is joint at a corner. Likewise make square pieces of paneer.
6. Roast the burger on griddle from both sides.
7. Now transfer it in a plate. Keep a piece of paneer in centre. Place Poha Aloo Tikki on it and close it with other half of bun.
8. Serve hot with Tomato ketchup.

So that is going to wrap it up for this special food poha aloo tikki burger recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!