Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked crunchy chicken strips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

It's my favorite coating for baked chicken. I made these crunch-baked chicken strips on Sunday night for dinner. These plump and juicy chicken strips were so amazing that I had to blog about them this week.

Baked crunchy chicken strips is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Baked crunchy chicken strips is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook baked crunchy chicken strips using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked crunchy chicken strips:

1. Take 1 chicken breast
2. Make ready 2 cup Corn flakes
3. Prepare 1 cup flour
4. Get 2 eggs
5. Take dash Six pepper

Whisk egg and juice together in a medium bowl. Unfortunately, a lot of chicken strips aren't the best for you or your kids, especially when ordered at restaurants. When ordered out or purchased from the frozen section, they're often heavily coated in highly processed batters and then deep fried. Cut each chicken breast into five strips.

Instructions to make Baked crunchy chicken strips:

1. Cut chicken into strips
2. Soak in egg mix
3. Dip egg soaked chicken into flour
4. Crush cornflakes slightly then smash chicken into them
5. Place flake covered chicken onto pan
6. Add pepper to chicken for flavor
7. Place into oven pre heated at 375 for 10 mins
8. Flip chicken then cook for another 10 mins
9. Remove from oven andnjoy!!

Season the egg, then coat each piece of chicken first in the egg, then the polenta. Why make fried chicken when the baked cornflake crusted chicken strips looks and taste soo incredible good and are definitely a healthier alternative. Definitely a healthier alternative, the chicken remain moist inside and really crispy and crunchy on the outside due to the cornflakes crust. A healthy version of chicken strips that are baked instead of fried, and coated in ground almonds in place of breadcrumbs. This almond crusted chicken came out fantastic - crunchy on the outside, moist inside and full of flavour.

So that’s going to wrap this up with this special food baked crunchy chicken strips recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!