Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, banana puffs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

The banana taste took it to another level, the kids actually prefer this one. See recipes for Banana Protein Puffs too. An easy banana puffs recipe that the kids are going to love.

Banana puffs is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Banana puffs is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have banana puffs using 14 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Banana puffs:

1. Get 2 cups flour
2. Take 2 cups flour
3. Prepare 1 tsp yeast
4. Make ready 1 tsp yeast
5. Take 1/4 cup sugar
6. Prepare 1/4 cup sugar
7. Make ready 1/2 tsp cinnamon
8. Get 1/2 tsp cinnamon
9. Take 1/4 tsp salt
10. Get 1/4 tsp salt
11. Take 1 banana ripened
12. Prepare 1 banana ripened
13. Get Vegetable oil warm water
14. Prepare Vegetable oil warm water

Banana Puff Puff is the traditional Nigerian Puff puff with a little twist. It is simply delicious with an inviting banana taste. This is another yummy way to use up over ripe bananas. These banana puffs are all about bananas, coconut and ground cardamom filling encased in crispy puff pastry.

Instructions to make Banana puffs:

1. In a bowl,combine flour,sugar,salt,cinnamon and yeast together
2. Add in your mashed banana
3. Then gradually pour in warm water and mix to form a thick batter
4. Cover the bowl and allow to rise for an hour
5. Heat oil on medium heat
6. Scoop the batter into the oil and fry until golden
7. Drain excess oil and serve
8. In a bowl,combine flour,sugar,salt,cinnamon and yeast together
9. Add in your mashed banana
10. Then gradually pour in warm water and mix to form a thick batter
11. Cover the bowl and allow to rise for an hour
12. Heat oil on medium heat
13. Scoop the batter into the oil and fry until golden
14. Drain excess oil and serve

Finish off with a generous dusting of icing sugar. After your PUFF BAR runs out of juice and/or battery, simply buy a replacement. Specifications and Features: - Disposable Device requires No Maintenance, Charging or Refilling. Baked banana puffs are a cross between muffins and doughnuts. delicious and light and a great way of using up overripe bananas. Naturally flavored with other natural flavors.

So that is going to wrap it up for this special food banana puffs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!