Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, balsamic potato salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Balsamic Potato Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Balsamic Potato Salad is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook balsamic potato salad using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Balsamic Potato Salad:

1. Take 3 pounds new red mini potatoes
2. Take 1/2 cup slivered oil-packed sun-dried tomatoes
3. Get 3 Tbsp capers
4. Get 1/2 cup balsamic vinegar
5. Prepare 1/4 cup olive oil
6. Take 2 Tbsp sun-dried tomato oil
7. Make ready 1 Tbsp dijon mustard
8. Get 1 tsp salt
9. Make ready 1/2 tsp pepper
10. Get 2 Tbsp chopped fresh basil

Steps to make Balsamic Potato Salad:

1. In a pot of boiling salted water, cook potatoes for 20 minutes or until tender. Drain and let cool; cut into bite size pieces if needed. Place in bowl. Add tomatoes and capers.
2. Whisk together vinegar, olive oil, sun-dried tomato oil, mustard, salt and pepper; toss with potato mixture. Let stand for 5 minutes. Sprinkle with basil.
3. Serve and enjoy!

So that’s going to wrap it up for this exceptional food balsamic potato salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!