Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, puff puff. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. A hot glue gun is used to attach small googley eyes. At the bottom of the puff-puff is feet with an adhesive bottom, so they stick to your desk!
Puff puff is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Puff puff is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook puff puff using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Make ready 2 cups flour
- Get 1/2 cup sugar
- Prepare 1/2 tablespoon yeast
- Make ready 1/8 teaspoon salt
- Get Nutmeg optional
- Prepare 1 and 1/8 cup water
It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Последние твиты от Puff Puff Post (@PuffPuffPost_).
Steps to make Puff puff:
- Sift you flour and add all d dried ingredients(flour yeast,sugar
- Salt,nutmeg and mix all together
- Add you cup of water and stir inti you have thick not to watery batter just as seeing bellow
- And set aside for 1hour our until it rise,put you oil on fire and allow it to get hot don’t fry your puff puff when d oil is not if not it will absorb oil,fry until it turns to golden brown
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So that’s going to wrap it up for this special food puff puff recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
