Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, puff puff. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff puff is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Puff puff is something that I have loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. A hot glue gun is used to attach small googley eyes. At the bottom of the puff-puff is feet with an adhesive bottom, so they stick to your desk!
To get started with this particular recipe, we must first prepare a few components. You can have puff puff using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Puff puff:
- Get 2 cups Flour
- Get Pinch salt
- Make ready 1 tbsponn active Yeast
- Get 3 tbspoon Sugar
- Take Warm water
- Get 1 tbspoon Milk
It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Последние твиты от Puff Puff Post (@PuffPuffPost_).
Instructions to make Puff puff:
- Sift flour in a bowl,add salt,yeast, sugar,milk,get the warm water and add it mix it until the dough look fluidy,and allow it to rise then pour your oil in a pot,on the heat until the oil hot then start frying until it done.enjoy😋😋
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So that is going to wrap this up with this exceptional food puff puff recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
