Recipe of Tasty Mackerel Simmered in Sesame seeds and Miso | Satisfying Recipe | So Delicious !

Victoria Simon   14/10/2020 00:13

Mackerel Simmered in Sesame seeds and Miso
Mackerel Simmered in Sesame seeds and Miso

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mackerel simmered in sesame seeds and miso. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mackerel Simmered in Sesame seeds and Miso is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mackerel Simmered in Sesame seeds and Miso is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have mackerel simmered in sesame seeds and miso using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mackerel Simmered in Sesame seeds and Miso:
  1. Prepare 2 Mackerel
  2. Get 3 tbsp ★Miso
  3. Prepare 2 tbsp ★Soy sauce
  4. Prepare 3 tbsp ★Sake
  5. Prepare 2 tbsp ★ Mirin
  6. Make ready 2 tbsp ★ Sugar
  7. Prepare 3 tbsp ★Ground sesame seeds
  8. Take 1 tsp ★Gochujang
  9. Get 2 clove Ginger
  10. Prepare 1 clove Garlic
  11. Take 2 tbsp Sesame oil
Steps to make Mackerel Simmered in Sesame seeds and Miso:
  1. Pour hot water onto the mackerel cuts.(Prepare a large amount of boiled water, quickly immerse the mackerel, then soak in iced water.)
  2. Take out the mackerel and blot excess water with a paper towel.
  3. Slice the ginger into thin strips and mince the garlic.
  4. Combine the ★ ingredients.
  5. Sauté the garlic in sesame oil and once it becomes aromatic, add the mackerel.
  6. Immediately add the ginger and the seasoning from Step 4 and add water enough to cover the mackerel. Mix by agitating the pan.
  7. Cook over high heat to boil then reduce to low-medium heat. Place a drop lid on top, then simmer for about 30 minutes.
  8. Once the soup has reduced to about 2/3 the amount, the flavour has soaked in.
  9. Serve with a large amount of ginger.

So that is going to wrap it up with this special food mackerel simmered in sesame seeds and miso recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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