Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, puff-puff. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Puff-puff is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Puff-puff is something that I’ve loved my whole life. They are nice and they look wonderful.
Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. It is soft, spongy, fluffy, easy to make and requires just few ingredients. It is usually eaten as starters or snacks.
To begin with this recipe, we have to prepare a few components. You can cook puff-puff using 10 ingredients and 2 steps. Here is how you cook it.
If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.
This snack is loved by. Последние твиты от Puff Puff Post (@PuffPuffPost_). Your home for anything in the cannabis industry. From breaking news to stock market analysis. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge.
So that is going to wrap this up with this special food puff-puff recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!