Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, simple eggplant cooking. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Eggplant Cooking is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Simple Eggplant Cooking is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have simple eggplant cooking using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Simple Eggplant Cooking:

1. Take 2-3 eggplants (remove the stem, cut into 1 cm round slices)
2. Prepare 1 Japanese leek (roughly chopped)
3. Get 2-3 Tbsp sesame oil for stir frying
4. Take Sauce: (Mix in advance)
5. Prepare *1 Tbsp sugar
6. Get *2 Tbsp vinegar
7. Get *1 Tbsp sake
8. Take *1 Tbsp mirin
9. Make ready *1 Tbsp soy sauce (if you have mentuyu, it's also good)
10. Take *1 tsp grated ginger
11. Make ready toasted white sesame seeds, for topping

Instructions to make Simple Eggplant Cooking:

1. Heat the oil in a pan over medium heat, stir-fry the eggplants until browned.
2. Pour the sauce over them. Saute on the both sides until the liquid is almost gone.
3. Turn off the heat, add Japanese leek and stir once. Top with sesame.

So that is going to wrap it up with this special food simple eggplant cooking recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!