Easiest Way to Make Homemade Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce | Satisfying Recipe | So Delicious !
Edna Reeves 07/05/2020 21:49
Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy steamed eggplant & tofu salad with ginger soy sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have spicy steamed eggplant & tofu salad with ginger soy sauce using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce:
Take 1 eggplant (you can use more)
Take 1 pack silk tofu (optional)
Prepare Sliced bell peppers (optional)
Make ready Sliced jalapeño (optional)
Take Chopped cilantro or green onion as your preferred
Take Seasoning:
Get 2 tbsp soy sauce (less or more)
Prepare Chopped Thai chili (optional) you can substitute with chili flakes if you like
Prepare 1 tsp Ginger powder or you can use fresh grated ginger
Take 1/4 tsp Chicken powder or mushrooms powder
Take Sesame oil (I don’t use)
Instructions to make Spicy Steamed Eggplant & Tofu Salad with Ginger Soy Sauce:
Boil a water in the steamer. Wash the eggplant drain up and cut into 3-4” long.
Rinse and pat dry the tofu. Cut it as you desired.
When the water is boiled then place the eggplants and tofu, steam for about 10-12 minutes until the eggplant cooked through or soft. (You can steam the eggplant and tofu separately if you want)
Transfer out and arrange it into a plate. Sprinkle bell paper and jalapeño on top.
Make a sauce by adding soy sauce, ginger, chicken powder in the bowl. Mixed well. Add chopped Thai chili or clili flakes and sesame oil if you use it. Add half of the cilantro. Combined well, and pour on top the eggplant salad.
Lastly sprinkle the rest of the cilantro as a decoration. And it’s done ✅ Enjoy the Spicy Steamed eggplant and tofu salad along with ginger soy sauce.
❤️Happy Cooking❤️
So that is going to wrap it up for this special food spicy steamed eggplant & tofu salad with ginger soy sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!