Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, puff-puff. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. It is soft, spongy, fluffy, easy to make and requires just few ingredients. It is usually eaten as starters or snacks.

Puff-Puff is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Puff-Puff is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook puff-puff using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Puff-Puff:

1. Prepare 4 Cups flour
2. Take 1/4 cup sugar
3. Prepare 2 tablespoon yeast
4. Take 1 teaspoon salt
5. Prepare Vegetable oil (for frying)
6. Get 2 cups water

If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Puff puff (called bofrot in Ghana) is a popular West African street snack made from simple ingredients,. Flour, sugar and yeast is combined to make a dough which is then deep fried.

Instructions to make Puff-Puff:

1. In a bowl,Mix all the dry ingredients together.Add water and mix gently until it becomes thick.
2. Cover it and let it rise for 30minutes.
3. Heat oil in a pan,deflate the batter,then drop your puffs batter in oil to fry until brown/golden brown.Serve with warm tea or cold drinks.

This snack is loved by. Последние твиты от Puff Puff Post (@PuffPuffPost_). Your home for anything in the cannabis industry. From breaking news to stock market analysis. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge.

So that’s going to wrap it up with this exceptional food puff-puff recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!