Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, ogbono soup with bitter leaf. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Ogbono Soup with Bitter Leaf is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ogbono Soup with Bitter Leaf is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook ogbono soup with bitter leaf using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Ogbono Soup with Bitter Leaf:

1. Make ready I mudu of Ogbono(Grounded with 1 cup of cray fish)
2. Make ready fresh pepper(blended)
3. Make ready maggi
4. Get Salt
5. Get red oil
6. Prepare bitter leaf(chopped)
7. Take locust beans(grounded)

Instructions to make Ogbono Soup with Bitter Leaf:

1. Get a clean pot place on heat
2. Add little water
3. Allow the water to boil for 2mins
4. Add salt, Maggi then stir
5. Add locust beans, pepper and stir
6. Cover the pot and allow to boil for 5mins
7. Add the Ogbono
8. Allow to boil for 2min
9. Add the bitter leaf then stir, allow to boil for 5mins
10. Add the red oil and allow to boil for 5mins
11. Your Ogbono soup is ready.

So that is going to wrap it up for this special food ogbono soup with bitter leaf recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!