Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, marinated and deep fried mackerel. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Marinated and Deep Fried Mackerel is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Marinated and Deep Fried Mackerel is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have marinated and deep fried mackerel using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Marinated and Deep Fried Mackerel:
- Get 3 Mackerel
- Get 1 ☆ Ginger
- Make ready 1 tsp ☆ Garlic powder
- Prepare 2 tbsp ☆ Soy sauce
- Get 1 tbsp ☆ Sake
- Get 1 Katakuriko
- Get 1 Vegetable oil
Steps to make Marinated and Deep Fried Mackerel:
- Gut, clean, and fillet the fish into 3 slices and cut into 3 pieces (adjust the pieces to the size of the entire fish).
- Mix all the ☆ ingredients.
- Put the chopped mackerel into a plastic bag, and gently rub the mixed ingredients from Step 2. Chill in the fridge for at least 30 minutes to half a day.
- Coat each fish with katakuriko and fry both sides under medium low heat. Remove excess oil with kitchen paper and it's done!
So that is going to wrap it up with this special food marinated and deep fried mackerel recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
